Our cellar is characterized by the processing of grapes harvested in our own vineyards, the production of special quality, state-controlled, numbered (SKC) bottled wines with special markings (e.g. bunch picking, berry picking, stalk picking). In our cellar in Iszomfalvi we organize wine tastings and wine presentations. We organise traditional events, such as the St. Vince’s Day wicker cutting in January. Our wines are sold from the cellar and from the house, and can also be found in restaurants.
